Here’s Why They’re Great (and Tips)

• Choose your favorite bread. One easy way to elevate your PB&J is by choosing delicious bread. I love whole grain for texture and flavor, but other varieties work well too. Try challah or sourdough for example, or whatever looks good at your local bakery!
• Mix up the fruit. I like to match the fruit I put in my sandwich with the jam or jelly I’m using. Obviously experimenting is fun too, so lean into familiar combinations that could be fun like banana and strawberry jam or raspberries and blackberry jam.
• Add some crunch. I love a little texture on my PB&J, which is why I’ll keep peanuts and other chopped nuts handy. Toasted coconut, chia seeds, pumpkin seeds and sunflower seeds are also fun, crunchy options.