No Stir Organic Peanut Butter
No Stir Organic Peanut Butter
- In stock, expected to ship Mon November 04
- Inventory on the way
The first certified organic peanut butter that doesn't separate - no hydrogenated oils in this classic recipe. Contains peanuts with a touch of salt and organic sugar to bring out the exquisitely roasted flavor.
The first certified organic peanut butter that doesn't separate - no hydrogenated oils in this classic recipe. Made with a touch of salt and organic sugar to bring out the exquisitely roasted flavor.
Dry roasted blanched organic peanuts, organic palm fruit oil, organic sugar and salt.
Dry roasted blanched organic peanuts, organic palm fruit oil, organic sugar and salt.
Each 2 tablespoon (30g) serving contains 7 grams of protein. This counts toward the recommended dietary allowances (RDA) for women of 46 grams and 56 grams for men, which varies by age and activity level.
Each 2 tablespoon (30g) serving contains 7 grams of protein. This counts toward the recommended dietary allowances (RDA) for women of 46 grams and 56 grams for men, which varies by age and activity level.
Our peanuts are ethically sourced from Nicaragua, Argentina and the USA. This no stir recipe is stabilized using certified organic palm fruit oil, sourced from sustainable orchards.
Our peanuts are ethically sourced from Nicaragua, Argentina and the USA. This no stir recipe is stabilized using certified organic palm fruit oil, sourced from sustainable orchards.
Contains Peanuts. Produced in a Peanut-only facility.
Contains Peanuts. Produced in a Peanut-only facility.
18 months from the date of production. Once opened, we recommend a three month shelf life. We cannot guarantee product performance past the sell-by date as we do not add preservatives to our products.
18 months from the date of production. Once opened, we recommend a three month shelf life. We cannot guarantee product performance past the sell-by date as we do not add preservatives to our products.
Made by roasting and grinding blanched, dry roasted peanuts until they are wonderfully creamy. We then add our crunchies.
Made by roasting and grinding blanched, dry roasted peanuts until they are wonderfully creamy.